23.4.08

Thank you Vahchef

A few months back I came across the channel Vahchef on Youtube and from that day I have been regularly watching all his cookery videos and eagerly wait for new ones.He has videos on the making of many restaurant favourites and also few traditional Andhra dishes.

I have tried some of his recipes,keeping his valuable tips in mind and the results were much better than what I had expected.

Puris for making Pani Puri



Palak Paneer


Rasmalai


I have also tried several other recipes from his site such as naan,batura,aloo gobi,tomato dal,lamb fry and tandoori chicken and they were all so delicious.Do check his site vahrehvah if you haven't already.I certainly did learn and am still learning lots from him.I thank Chef Sanjay Thumma immensely for being so generous and sharing his knowldege with the entire world.

14 Comments:

At April 24, 2008 5:02 AM, Blogger Dhivya said...

wow!all dishes look great!am vah chef fan too...

 
At April 24, 2008 5:03 AM, Blogger Rajesh &Shankari said...

I love his videos too. I learnt quite a few things from him. How have you been?

 
At April 24, 2008 6:31 AM, Blogger notyet100 said...

nice site...thanksfor sharing

 
At April 24, 2008 9:42 AM, Blogger Srivalli said...

all of them look great!..eps that rasmallai

 
At April 24, 2008 2:28 PM, Blogger Sumitha said...

Dhivya Welcome to my blog!

Shankari - Hi!I am doing good,thank you dear.how are you?

Notyet100 - Your welcome:)

Srivalli - thank you:)

 
At April 25, 2008 6:44 AM, Blogger idli said...

Sumitha

wonderful pic
thankyou

vahchef
snjay thumma

 
At April 26, 2008 6:22 AM, Blogger Vani said...

Never knew of this site! Thanks for a great resource, Sumitha! All the dishes you've made look delicious!

 
At May 08, 2008 12:32 AM, Blogger Sam said...

Hi Sumitha,
Hope u r good i saw your blog regularly,u share great recipes with nice pic..keep it up and thanks.I've a question if u could help that i already know the vahrevah and tried his Naan but it didn't turnout good as he just mention the ingredients but not the ratio..so as u said that your one was good..can u plz share with me the recipe and tips about the oven temp.cause it seems like i did few mistakes..thankyou so much for giving me time and wait for your reply..takecare.
Samreen.

 
At May 30, 2008 8:54 PM, Blogger cyclopseven said...

Its a delicious site. Yummy.

 
At June 15, 2008 6:59 AM, Blogger Viji said...

How are you Sumitha. Rasamalai is my favorite too. Viji

 
At July 04, 2008 3:20 AM, Blogger Mishmash ! said...

Sumitha, i think this is your picture

 
At July 17, 2008 7:15 PM, Blogger Shreya said...

lovely dishes and pictures:-)

 
At October 20, 2008 5:02 PM, Blogger PG said...

lovely dishes and rasmalai looks wonderful! Mouthwatering!

 
At October 21, 2008 9:32 PM, Blogger varnam said...

Hi Sumitha

I am a vivid follower of your blog and i love all ur dishes.Inspired from you all i have created a food blog.I am also a fan of vahrehvah...

 

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