Crunchy Chicken Fry

Ingredients

Chicken drumsticks = 4
Egg = 1
Bread crumbs = 1cup

for the marinade
Ginger(chopped) = 1tsp
Garlic (chopped) = 1tsp
Green chilli = 1
Coriander powder = 3/4tsp
Red chilli powder = 3/4tsp
Turmeric powder = 1/8tsp
Garam masala powder = 1/2tsp
Cumin seeds = 1/4tsp
Lime juice = 1tsp
Salt = to taste

Method

Clean the chicken ldrumsticks,Pat dry and make few slits on them
Grind the ginger,garlic and green chilli to a paste using minimal water or oil
Make a paste of all the marinade ingredients using lime juice
Marinate the chicken for an hour atleast,refrigerated
Beat an egg,dip the marinated chicken leg into it and coat it with bread crumbs
Heat oil to deep fry using high heat and then reduce the heat,so that the chicken cooks through while frying
Deep fry till brown on all sides,Drain excess oil
Serve hot with onion rings and lemon wedges



Other chicken fry recipes: Crispy Curry Leaf Chicken Fry